Line a rimmed baking tray with parchment and evenly divide granola on it
Bake for about 12-15 minutes
Remove from oven and let the granola cool completely (this allows the granola to get all clumpy!) Once cooled store in an airtight container at room temperature
Recipe by Vanillacrunnch - Lifestyle and Food Blog aus der Schweiz at https://vanillacrunnch.com/glutenfree-double-chocolate-granola/