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3-2-1 The world’s easiest vegan Christmas Cookies

Nov 23, 2019 · Leave a Comment

The world’s easiest vegan Christmas Cookies, made with only 5 ingredients, ready to eat in 40 minutes.


3-2-1 The world's easiest vegan Christmas Cookies

These cookies are not only super easy to make, but also require just a minimum of ingredients.  Those ingredients can easily be memorized with the number order 3-2-1.

You need:

300g spelt flour

200g vegan butter

100g sugar of choice

(plus 2 tsp baking powder and a pinch of fine sea salt)

Easy right?

3-2-1 The world's easiest vegan Christmas Cookies

3-2-1 The world's easiest vegan Christmas Cookies

I am looking forward to seeing your 3-2-1 cookies on Instagram (Tag me @vanillacrunnch ) or use my hashtag #bakingwithvanillacrunnch

Or leave a comment here and put a smile on my face.

3-2-1 The world's easiest vegan Christmas Cookies

3-2-1 The world's easiest vegan Christmas Cookies
 
Save Print
Prep time
10 mins
Cook time
10 mins
Total time
20 mins
 
Serves: 25
Ingredients
  • 300g spelt or all-purpose flour
  • 200g vegan butter
  • 100g brown sugar
  • 2 tsp baking powder
  • a pinch of fine sea salt
Instructions
  1. Preheat the oven to 180 degree. (350F)
  2. In a bowl, cream the vegan butter, sugar and salt together.
  3. Add the flour and baking powder and create a big ball of dough.
  4. Let cool in the fridge for about 30 minutes.
  5. Take rolling pin and roll out the dough to around ½ inch thick, cut out your cookies with a cookie cutter. Transfer the cookies to a parchment lined baking tray.
  6. Bake for around 10 minutes.
  7. Once cooled down decorate with melted dark chocolate or a mixture of powdered sugar and water.
3.5.3251

 

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