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Basic Vegan Waffles for beginners

März 2, 2018 · 5 Kommentare

When posting my waffle picture Instagram everyone went crazy about the recipe and I thought well it is so easy and made me love vegan waffles, so I have to share these Basic Vegan waffles for Beginners
Basic Vegan Waffles for beginners

New waffle Iron, new luck

I treated myself to a waffle iron! Other girls buy clothes, I buy kitchen machines. Not that I would have space for them in my apartment but I think I could not longer survive without one. I think I tried tons of waffles recipes and some of them are really good. When it comes to gluten-free waffles I tried them once with buckwheat but when I made them two weeks ago I found the strong buckwheat taste not appealing and wanted to try something else.


I actually still like my other waffle recipe (which is not glutenfree) but I think they are just different and it really depends on your personal taste. You could try them as well and tell me which one you like better 🙂

Basic Vegan Waffles for beginners

But now let’s jump to the recipe for the waffles. Well there is actually not a lot to consider and no complicated steps I have to explain. It is pretty self-explaining. Maybe a little note concerning the sugar. You can really use the „sweetener“ you prefer. Also feel free to add more or less. I think it really depends on the toppings. When you will use jelly or Nutella then you can reduce the sugar, when eating them plain I would add a good amount.

If you are interested in the Nutella recipe you can simply click here.

Basic Vegan Waffles for beginners

If you have time make them this weekend, otherwise, you can save the picture below to Pinterest and find the recipe later 🙂 You can find me under my name Vanillacrunnch

Basic Vegan Waffles for beginners

I am looking forward seeing your creation on Instagram (Tag me @vanillacrunnch ) or you can the hashtag #bakingwithvanillacrunnch or and leave a comment here and put a smile on my face.


Basic Vegan Waffles for beginners
 
Save Print
Prep time
10 mins
Cook time
10 mins
Total time
20 mins
 
Serves: 4
Ingredients
  • 1 cup chickpea flour
  • 1 tsp baking powder
  • ¼ tsp baking soda
  • 3 tbsp sugar of choice
  • 2 tbsp almond butter
  • 1 tsp apple vinegar
  • 1 cup almond milk
  • ½ tsp powdered vanilla
  • a pinch of fine sea salt
Instructions
  1. In a large bowl whisk together all the ingredients until you have a smooth consistency
  2. Add the apple vinegar last!
  3. Plug in your waffle iron and while it is heating up, put your pancake mass in the fridge. (I think my dad told me once to do so but I have no idea why :))
  4. Oil brush your Iron and prepare waffles according to your waffle iron's instructions
3.5.3229

 

Baked goods, Breakfast Basic Vegan Waffles for beginners, breakfast, easy vegan waffles, glutenfree waffles, swiss food blogger, vegan, vegan glutenfree waffles, vegan nutella, veganism

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Kommentare

  1. monika meint

    3. März 2018 um 19:20

    I don’t have a griddle. WOuld these work as pancakes?

    Antworten
    • Lara meint

      3. März 2018 um 19:23

      I think they would maybe add a lil more milk as it will be easier to pour it into the pan 🙂 good luck!

      Antworten
  2. Anonym meint

    5. März 2018 um 8:01

    Bei mir ist es genauso, habe mir zur bestandenen Semesterprüfung auch ein Waffeleisen gekauft! dein Rezept probiere ich als nächstes aus!
    Schön, dass du die Rezepte auch hier postest, da ich im Moment auf Instagram verzichte, kriege ich nicht so viel mit! alles Liebe!

    Antworten
    • Lara meint

      5. März 2018 um 8:04

      So toll! Ich finde es toll dass du auf Insta verzichtest so viele können das gar nicht mehr. Ich stelle das ganze online Dinge fast täglich in Frage.. viel Erfolg bei deinen Waffeln 🙂

      Antworten
  3. superfitbabe meint

    7. März 2018 um 4:59

    „Other girls buy clothes, I buy kitchen machines.“ SAME. SAME. Anyways, these waffles look superb! Sometimes I may love waffles even more than pancakes!

    Antworten

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