Super creamy Vegan Chia Pudding
Prep time:
Cook time:
Total time:
- 2 cups full-fat coconut milk
- ⅓ cup black chia seeds
- 2 tbsp agave syrup
- ½ tsp vanilla extract
- In a pan whisk together the coconut milk, chia seeds, agave syrup and vanilla extract until the chia seeds are fully covered.
- On medium heat boil for 2-3 minutes
- Pour in a bowl and cover and chill in the fridge for 2 hours
- During this time stir the mixture with a fork every 20 minutes
- Layer the chia pudding in a jar with fruits or smoothie or serve with granola and nuts
Recipe by Vanillacrunnch - Lifestyle and Food Blog aus der Schweiz at https://vanillacrunnch.com/super-creamy-vegan-chia-pudding/
3.5.3208