Healthy Chocolate truffles made in just 10 minutes
Prep time: 
Cook time: 
Total time: 
Serves: 8-12balls
  • ½ cup hazelnuts
  • ½ cup cacao powder
  • 10 medjool dates
  • 1 tbs maple syrup
  • 2 tbsp melted coconut oil
  • 1 tsp chia seeds
  • ½ tsp vanilla extract
  1. Soak the chia seeds in warm water for about 10 minutes.
  2. In a food processor, place hazelnuts and dates and mix until a mealy dough is formed.
  3. Add cacao powder, maple syrup, melted coconut oil and vanilla and soaked chia seeds and pulse until well combined.
  4. Put the mixture into a small bowl and leave in the fridge for about 15 minutes or until hardened a little
  5. With a spoon or your hand, form balls and roll them in cacao powder.
Recipe by Vanillacrunnch - Lifestyle and Food Blog aus der Schweiz at