How doesn’t like a traditional Italian dessert! Well, this one comes in a healthy, vegan way and is as yummi as the original one!
Ingredients:
1/4 Cup Coconutoil
2 tbsp ground Flax seeds +5 tbsp Water (2 large egg whites)
1/3 cup Almond flour
1/3 cup Coconut Sugar or Stevia
2 tsp pure vanilla extract
2 tablespoon cocoa powder
1/4 tsp sea salt
Method:
Preheat oven to 375.
Grind the flax seeds in a coffee grinder, and mix with water. Allow it to rest till it becomes gelatinous, then use.
In a bowl whisk together the flex seeds (egg whites), coconut sugar, coconut oil and vanilla.
Add in cocoa powder and almond flour.
Spoon the dough, spacing cookies 3 inches apart.
With the back of the spoon, spread each cookie to about 4-inch diameter.
Bake for 6 to 7 minutes, or until edges begin to brown.
Using an offset spatula, loosen cookies from baking sheet and shape into tube form.
Filling
1 cup firm young coconut pulp
2 bananas
1 tsp cup coconut oil
1 pitted medjool dates
Blend ingredients together until creamy. Set aside and refrigerate and then pipe into Cannoli.
Decorate with CHocolate and Pistachios.
cheshirekat11 meint
That looks so yummy….I have to try this! 🙂
johannalife meint
Your recipes sound and look amazing!!! May I pick one, try it and blog about it? 🙂
delialah meint
Sure hun <3
Aryn Flaig meint
I tried your recipe and the filling is amazing. The „cookies“ however never turned out. I’m just wondering, is there a trick to making them? I tried quite a few different things and I never got them to be like yours. The flavor was good though.
Lara meint
Hey Aryn, I made this recipe a while ago. And I have to admit that I should have given more information in the making part. I am thinking about making a youtube video and show it as it is somehow difficult to explain with words. what do you think?
Daniela meint
Hi Lara, a video would be great! I look forward to it! And could you explain the measure of coconut oil in the filling: a tsp or a cup? Many thanks!
Lara meint
A tsp 🙂
Neha meint
Hey there are a couple Instagram accounts that I’m aware of that but are using your pictures without credit
Lara meint
Would you mind DM me on Instagram which they are?
Cannoli Pie meint
so nice ,,, I just preordered and can’t wait. I love your articles and all of the info you share!