Every year I eat my whole weight in granola. Maybe more. I don’t know. It’s an addiction I developed during my early years of childhood. It’s hard to find a granola that I don’t like. For this Christmas season, I decided to come up with a gingerbread infused Granola, which is even grain-free and contains no oats….
schweizer blogger
Extra chocolatey vegan banana bread
I actually didn’t want to share this with you because I posted this recipe that is quite similar to what I made here.
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Easy vegan gluten-free Waffles with an antioxidant blueberry cream
Eat waffles for breakfast and shine all day! – Waffles are usually quite a heavy breakfast, but not these light, fluffy vegan waffles, They are gluten-free and free of any refined sugar! A perfect weekend breakfast, to treat yourself and your friends; Easy vegan gluten-free Waffles with an antioxidant blueberry- açai coconut cream and bananas topped with maple syrup and pistachios.…
Offline – Where I End And You Begin
I was struggling a long time to find an appropriate title for this post. I changed it several times and I still think that it does not encompass all the things I am going to say here.
Being a role model is never easy. Especially because I did not choose to be one. There are so many mistakes you can make and the more you grow your audience the more you have to be careful about the things you say or do. Because you are watched now. Being watched never really was a problem for me, as I am lucky enough to live in a very humble city and I am surrounded by a down-to-earth family and a bunch of fun and full with “joie de vivre” people. However, there is a fine line between being watched and being judged. …
Vegan, Gluten-free coconut loaf with pomegranate glaze
This Vegan, Gluten-free coconut loaf with pomegranate glaze is not only an eyecatcher on birthdays, it is also totally yummi, moist and easy to make! Usually, when I bake, I substitute the “egg” component either with Chia-Seeds, Flax seed or apple sauce, but for this recipe I wanted to achieve some fluffiness and therefore tried the Vegg-Egg for the first time….
How to get rid of stomach cramps through a plant-based diet
I had such terrible digestive issues. I am not talking about weekly or monthly stomach pain, because of a bad meal, overeating or mental issues. In this blog post I want to show you what you can do in order to get rid of stomach cramps through a plant-based diet. I am talking about daily stomach cramps, no matter if I would eat just bread, a simple carrot soup or a pizza. There was always something….
4 mistakes I made on Instagram
Feeling like an Instagram oldie, I thought I might share some of my experiences with you on what I learned through my time on Instagram. You might find yourself in one or two of the stories below……
Breakfast in bed at KEMPINSKI GRAND HÔTEL DES BAINS – ST. MORITZ
After spending my last three months in London I had this deep aspiration for silence, nature and relaxation. Yes, I think I am never going to be a “city-girl”, because I simply love fresh mountain air too much. So, the idea of taking the train to St. Moritz last Friday, made me forgot about all the noise and struggles from the city. I felt like heading to Hogwarts when passing long green fields of green , sparkling blue rivers and impressively high mountain walls soaring just a few feet away from the tracks where the train rushed through. Not less impressive was the view of the KEMPINSKI GRAND HÔTEL DES BAINS where I would spend my next two days….
Mini Vegan Chocolate Fig Pies
Homemade vegan pie crust. A thing I was always a little afraid of. I mean making a raw vegan pie crust is kind of easy with the base of dates, crushed nuts and coconut oil. But what about making a vegan pie with a baked crust. Combined with fresh figs and a heavenly chocolate ganache filling, this dessert is the perfect treat for autumn. I present you my Mini Vegan Chocolate Fig Pies.
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Morena – WHY FEAR FOOD?
Happy Monday my dear readers. Today’s blog post is a very special one, because it is a guest blog posts from a blogger I know and value for 3 years now. Morena and I, share many values and thoughts when it comes to self-love and a healthy eating/fitness and lifestyle approach. Many of our talks inspired me to write a blog post about labels and how food and eating can become a prison instead of joy and elixir of life. I think I never shared such personal thoughts before in public and I am curious what your thoughts are about this often discussed topic. The post is written in English and German and I am very happy that Morena has offered me here blog to publish this post. You can find it here.
And I am very happy that Morena gave me one of her precious texts to publish on here. I hope and think that you guys will love her as much as I do! The text is in Englisch and German (scroll down)
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Full day of eating (2500kcal+, high carb,high happy, highly motivated)
I am a big fan of simple math. Mainly because I don’t get complex math and I am not into numbers. However, in case of losing weight and having a healthy body, I think there is more than Input-Output= Dream Weight
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Raw Vegan Coconut Cakes
I don’t know how many of you are familiar with raw baking. Maybe you always had some concerns about this unbaked cakes and tarts which are currently all over Instagram. But NO FEAR! For most of them, the crucial part is to have a good blender and then they are easier to make than any baked cake or cookie. Of course, not everyone has a high-speed blender and especially when you live in a students home or when you are traveling, you don’t have access to equipment like this.
The best 5 places to eat vegan and healthy in London
Whenever you think about London and their food, your thought might immediately jump to greasy fish and chips and beer. But actually, London has the most amazing vegan, plant-based restaurants and coffees, as I learned in my three months here.
You can find my favorite and best 5 places to eat vegan and healthy in London, including Acai bowls, salads, waffles and raw desserts….
Nut-free maple granola with coconut yogurt and fresh figs
I don’t really like granola when it doesn’t contain chocolate. But to be honest, sometimes you need to step outside your comfort flavor zone. Because if you do you will find so many new things that could be awesome as well.
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Dream job Blogger?- What it means to be self employed?
How did you become a blogger?
I think besides the question of “How did you get so many followers on Instagram?” the question of how this all started is the most frequent one. I never really know what to answer, as I feel people expecting this huge, cheesy story about me finding my passion and fulfilling the dream I was chasing since young. Well, I can’t give you a cheesy fairytale, but a real insight on how I became a blogger. …
Easy vegan coconut bountys balls covered in chocolate
These easy vegan coconut bountys balls covered in chocolate are completely dairy-free, gluten-free, and contain no refined sugar. AND I heard people say they taste better that the “real” bounty! Want to try them? Let’s go!
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5 foods that help me with bloating
Damn, I can,t tell you how much I hate bloating! They have been my continuous companion through life for way too long! I can remember several situations when I thought my stomach would explode. Usually these were (of course!) social situation, when I acted like nothing was wrong and inside I died a little every time my stomach decided to grow like a balloon and hurt like a trapped snail that wants to get out of there. …
Pityriasis rosea – WHAT?
Pityriasis rosea – WHAT? That is exactly what I said when I learned why I had this red spots all over my upper body. I never heard of something like this and I also never experienced any other skin conditions during my life.
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Your top 3 posts & top 3 loser posts
Just the other day, I scrolled through my posts and was actually wondering what posts from my blog people like. And on the other hand, I was very interested in knowing what you guys, my readers don’t like. Well, maybe don’t like is a little hard spoken so call it the least appealing posts. So here are your top 3 posts & top 3 loser posts.
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Sign of life from London and why I am currently working out 7 days a week
Easy coconut milk Oatmeal with fruits
I’ve always been an Oatmeal person but lately I feel like I need to experiment a little more with my basic recipe. Don’t worry this one is still very easy it just adds a little twist by combining the oats with quinoa. Want to hear more? Continue reading below . . .
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First week in London – Every foodies dream
This is post how I ate myself through the first week in London. Featuring the amazing good Roots Festival and me meeting one of the biggest food bloggers in the world. (the smoothie is from The Detox kitchen, looks like every princess dream and the place is so cute!)
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First day in London – “Between Raising Hell and Amazing Grace”
Alright, I don’t even know where to start this. It is actually weird writing down things, that I haven’t even told my family or friends yet. I expose my journey and actual mood with a bunch of strangers, that are strange enough to read this.
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Exciting three months ahead!- Summer plans and Life Update
I am always feeling a little weird writing such life Updates as I feel like no one really cares what I am doing in the next couple of months 😉 However, I am doing this for my friends and if you are interested, I warmly invite you to continue reading. If not you can still desist from here and unobtrusively sneak to the recipe for my heavenly Raw Vegan Blueberry Chocolate Tart.
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