• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar

Vanillacrunnch - Lifestyle and Food Blog aus der Schweiz logo

  • Über mich
  • Rezepte
  • Zusammenarbeit
  • Deutsch
  • Nav Social Menu

    • Facebook
    • Instagram
    • Pinterest
    • YouTube

Vegan Cashew Yogurt

Jan 8, 2016 · 6 Comments

Salut dear readers.

Did you know that there is another way to enjoy yogurt instead of dairy, soy or coconut?


And I bet you would never guess that you can make it just with 5 ingredients?

Let me introduce you to

CASHEW YOGURT W/ or WITHOUT CHOCOLATE

You can make it plain or as I really recommend with chocolate flavor. Excited now?

VEGAN CASHEW YOGURT

 

Check out the recipe below and leave me a comment if you have ever tried to make Cashew Yogurt on your own. The thickness of the yogurt is totally up to you and you can make it less thick by adding just water little by little. the recipe as it is written below makes a thick greek style yogurt.

VEGAN CASHEW YOGURT

Vegan Cashew Yogurt
 
Save Print
Ingredients
  • 1 cup of cashews (soaked overnight for at least 3 hours in hot water)
  • 1 Medjool date
  • 2 tbsp of agave syrup
  • 1 tbsp of vanilla extract
  • 1 tbsp lemon juice
  • Optional: 2 tbsp raw cacao powder
Instructions
  1. Blend cashews with a high-speed blender until smooth.
  2. Add the rest of the ingredients and blend for another 1-2 minutes
  3. Add water until the yogurt has your desired consistency
3.5.3208

 

Breakfast, Raw, Recipes how to make cashew yogurt, how to make vegan yogurt, non dairy yogurt, VEGAN CASHEW YOGURT

Reader Interactions

Comments

  1. superfitbabe says

    8. Januar 2016 at 5:12

    I’ve been looking for a delicious, healthy yogurt alternative! Is this one thick like Greek yogurt?

    Antworten
    • Lara says

      8. Januar 2016 at 5:14

      Yes it is very thick! It can be totally adapted as for me I don’t like it really thick so I added a little water. But for a really thick one just stick to the recipe 🙂

      Antworten
  2. Edith says

    8. Januar 2016 at 11:41

    This recipe is everything! Thank you so much for sharing this goodness 🙂
    So excited to try it!

    http://thehappyvegangirl.com

    Antworten
  3. Janine says

    8. Januar 2016 at 16:00

    Hi Lara, I really love cashewgurt! What a nice Picture. Hug and kiss Janine

    Antworten
    • Lara says

      8. Januar 2016 at 16:02

      Thanks so much Janine!!

      Antworten
  4. Lena says

    11. Januar 2016 at 8:22

    Oh das klingt ja echt spannend mit dem Cashew-Joghurt! Werde ich auf jeden Fall mal ausprobieren 🙂

    Liebe Grüße
    Lena | http://www.healthylena.de

    Antworten

Schreibe einen Kommentar Antworten abbrechen

Deine E-Mail-Adresse wird nicht veröffentlicht. Erforderliche Felder sind mit * markiert.

Recipe Rating




Rate this recipe:  

Primary Sidebar

logo
Food Advertisements by
logo
Food Advertisements by
logo
Food Advertisements by

Copyright © 2023 · VANILLACRUNNCH · LIFESTYLE AND FOOD BLOG AUS DER SCHWEIZ