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The perfect moist vegan Chocolate Chip Cookies- So easy even my grandma can make them!

Sep 30, 2014 · 9 Comments

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Ingredients


1 can chickpeas beans, rinsed well

1.5 Tbsp. peanut butter

2 tbsp coconut milk

2 Tbsp coconut oil (or any other oil)

3 Tbsp coconut flour flour

2 tbsp agave syrup

1 tsp. baking powder

1 tsp. vanilla extract

pinch of salt

⅓ cup dark or white vegan chocolate chips

Method

Preheat oven to 370F (170 degree)

Combine the beans,  coconut milk, peanut butter, and coconut oil in a food processor and process until smooth.

Add in the coconut flour, sugar, agave syrup, vanilla, and salt, and continue processing until combined and mousse-like.

Stir in the chocolate chips.

Spoon the batter onto the baking sheet and sprinkle with the extra chocolate chips if you like ( this is for the look 😛 )

Bake for 10 minutes or longer if needed ( depends on your oven)

Best served warm with a glass of almond milk!!

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Baked goods, Chocolate, Recipes Bake, chocolate, Chocolate lovers, Coconut, cookies, Love, vegan, vegan cookies, veganism

Reader Interactions

Comments

  1. giuliamas says

    30. September 2014 at 8:52

    1 can chickpeas sind wie viel Gramm? 🙂

    Antworten
    • Lara says

      24. Juni 2015 at 7:33

      3/4 von einer Dose ungefähr. Weiss es jetzt grad nicht genau! Hats trotzdem geklappt? 🙂

      Antworten
  2. bscartabello says

    30. September 2014 at 11:36

    Wow – these look so good!! The chocolate chips you used look SO GOOD. What brand?

    Antworten
  3. Amalie says

    2. Oktober 2014 at 17:58

    Oh my god – This looks SO good!!!
    Hope you’ll stop by our blog at sundesager.dk
    Amalie

    Antworten
  4. mywifemakes says

    5. Oktober 2014 at 9:21

    Gorgeous cookies! 🙂

    Antworten
  5. Nicole Durant says

    21. November 2014 at 13:11

    what is in the middle?

    Antworten
    • delialah says

      21. November 2014 at 13:25

      Peanutbutter and dark vegan chocolate

      Antworten
  6. Daniela says

    23. September 2016 at 23:57

    Dear Lara, congratulations for the blog. I love your ideas. Healthy and delicious! I prefer to cook my ckickpeas. Do you have an idea of quantity? There is no sugar on the ingredients list. Have you put sugar? Quantity again. Tuess.

    Antworten
    • Lara says

      25. September 2016 at 17:01

      Hei 🙂 I would go with 1 cup of chickpeas and for the sugar I like to add 1/3 cup of coconut sugar

      Antworten

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